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Crusty Cornbread

A yeasted cornbread that can be made in a bread machine. Tasty with jam, but we love it with a spicy bowl of chili!

Author: CAROLMAROL68

Best Ever Pumpernickel Loaf

I have been looking and looking for a GREAT pumpernickel recipe since my bread machine broke. This is a conglomeration of a number of different recipes,...

Author: AFLYNN6

The All Good Loaf

Vegan bread, that's low fat and healthy. Quinoa and spelt flours are available at most health food stores.

Author: Allrecipes Member

Toaster Biscuits

Australian Toaster Biscuits are very similar to English crumpets. They are cooked inside metal rings on the top of a griddle. If you don't have crumpet...

Author: Allrecipes Member

Kouign Amann

Pronounced 'queen-a-mahn,' kouign-amann wouldn't be one of the world's greatest pastries if it also weren't a legendary labor of love. The irresistible...

Author: Chef John

Malasadas

Aloha! Here in Hawaii, malasadas are the ONLY donuts we have! They are sold at fundraisers and are very popular. There are many Portuguese descendants...

Author: IDAJ

Pepperoni Pizza Bread

This is a great treat! Very different from the usual bread-machine breads! It is perfect served fresh and warm or toasted and then broiled with a little...

Author: Jill B. Mittelstadt

Almond Flour Bread

This is a delicious grain-free bread made out of almond flour that is high in protein and low in carbohydrates.

Author: Honestly Fitness

Cottage Cheese Bread II

Has a texture like angel food cake.

Author: Allrecipes Member

Cottage Cheese Bread II

Has a texture like angel food cake.

Author: Allrecipes Member

Hubby's Pizza Bread

This is my husband's recipe for pizza bread with cheese and pepperoni. He makes it in the bread machine and it's yummy!

Author: Tamara Neeley

Hubby's Pizza Bread

This is my husband's recipe for pizza bread with cheese and pepperoni. He makes it in the bread machine and it's yummy!

Author: Tamara Neeley

Cottage Cheese Bread II

Has a texture like angel food cake.

Author: Allrecipes Member

Hubby's Pizza Bread

This is my husband's recipe for pizza bread with cheese and pepperoni. He makes it in the bread machine and it's yummy!

Author: Tamara Neeley

Swedish Tea Ring

This is a hand-shaped, filled yeast bread that my 2-year-old daughter loves to help prepare. The dough can be made ahead and refrigerated, then baked in...

Author: Allrecipes Member

Canadian Doughnuts

If you ever visited Ottawa, Ontario, Canada, in the winter months on the Rideau Canal, which is the longest skating rink in the world, they serve 'Beaver...

Author: Carol

Whole Wheat and Steel Cut Oats Bread A Long Fermentation Bread

This is a no-knead bread recipe that I put together using ideas from other recipes and my own variations. During the long fermentation period, the grains...

Author: judy2304

Bushman Traditional Breakfast Christmas Tree

Every year we make this for part of our big Christmas breakfast. We also sing Happy Birthday to Jesus.

Author: Karen B

Tomato Basil Sherry Bread

This bread goes great with any Italian meal, or anytime by itself. It's denser and heartier than most yeast breads, and has a thick crust. It has all the...

Author: Allrecipes Member

Baked Apple Roses

These were inspired by a cook named Ana, a Brazilian food blogger living in Italy. I really hope you give these gorgeous looking, and very delicious apple...

Author: Chef John

Almond Crescent Buns

Breakfast or brunch bun with the added crunch of toasted almonds.

Author: JJOHN32

Bread Maker Doughnuts

Light and fluffy doughnuts, made with a yeast dough. I finally found a good doughnut recipe!

Author: rachel D

Onion Poppy Seed Ring

A family recipe used for Purim.

Author: Sherri Rochester

Czech Christmas Hoska

Traditional Czechoslovakian Christmas Bread. Serve with butter. Some people toast it, use jelly, or even butter and powdered sugar...depending upon local...

Author: Carol Ponec-Nemec

Gluten Free Danish

My husband says these are the closest thing to 'real' Danish he has had since going gluten-free five years ago. We like raspberry jam, but you could also...

Author: Melissa R

Apple Strudel

Use ready made phyllo pastry and homemade apple filling.

Author: HEATHER.WRAY

Pain au Chocolat (Chocolate Filled Croissant)

This light, flaky French-style croissant roll is filled with delicious chocolate. The entire family will love it! Using the bread machine saves a lot of...

Author: KJKENDA

Savory Bubble Bread

This is a tender bread which is mixed in a bread machine but baked in the oven. It is known by several different names including Bubble Bread and Monkey...

Author: SUSANNECS

Bisquick® Cinnamon Rolls

The easiest recipe for making delicious Bisquick® cinnamon rolls.

Author: taylortaylor1

Raisin Batter Bread

A cinnamon raisin batter bread with a sugar glaze just like the school cafeteria used to make. It is a yeast bread baked in a sheet, and cut into servings...

Author: ANNETTE1951

Pecan Sticky Buns

An easy recipe for pecan sticky buns. Everyone's favorite - gooey, sticky, and rich. Yummy!

Author: Allrecipes Member

Glazed Yeast Doughnuts

These yeast doughnuts covered with glazed icing are even better than the store-bought ones! This yeast donut recipe is easy and fun to make.

Author: Allrecipes Member

Glazed Yeast Doughnuts

These yeast doughnuts covered with glazed icing are even better than the store-bought ones! This yeast donut recipe is easy and fun to make.

Author: Allrecipes Member

Almond Bear Claws

These flaky Danish pastries are a time-consuming project, but they're a perfect way to show people how much you love them! I like serving them at special...

Author: FrancesC

Old Style Oliebollen

These are from Holland and are a doughnut-like pastry.

Author: icook

Panettone Loaves

This is the Italian answer to fruitcake. A lovely textured, citrus infused fruitcake or bread that will satiate an appetite for something sweet and delicate...

Author: Stephanie

Hearty Oatmeal Loaf

This is a healthy loaf that makes great lunchbox sandwiches. Also great with soups, stews, and baked beans!

Author: BENNETT.MAYO

Una's Cheddar Beer Bread

A tender beer bread with a rich cheesy taste reminiscent of cheese nips. Excellent plain, in sandwiches, or toasted.

Author: ZZOAOZZ

Costas French Market Doughnuts (Beignets)

As kids, we always put in a heart-filled request for these on Christmas Eve. It was quite a family affair - my mom would make up the dough, my dad would...

Author: Adrienne Belaire

Staffordshire Oatcakes

These are pancakes and a traditional favorite from the North Staffordshire area of England. Delicious with butter or jam! You may grind regular oatmeal...

Author: Patty Pelfrey

Cranberry Pignoli Nut Bread

A wholesome breakfast bread using cranberries and pignoli. Pignoli are also known as pine nuts or pignon.

Author: Andrew

Sam's Biscuit Garlic Monkey Bread

A garlic version of the sweet confection made easy! And, by the way...Sam is my mom!

Author: Bill Falk

Swedish Tea Ring with Pecans

These are made like cinnamon rolls; however, you make a circle with the dough log and cut only part way through, turning each piece partially on its side...

Author: LOGINHAZEL

Swedish Tea Ring with Pecans

These are made like cinnamon rolls; however, you make a circle with the dough log and cut only part way through, turning each piece partially on its side...

Author: LOGINHAZEL

Ezekiel Bread I

This is the bread that Ezekiel lived off of while he was in the desert for two years. It is supposed to be nutritionally complete. The recipe calls for...

Author: Allrecipes Member

Pizza Crust

A friend gave me this recipe for pizza dough. It is quick, easy and delicious!

Author: Phyllis

Amazing Whole Wheat Pizza Crust

...

Author: Allrecipes Member

Garden Herb Loaf

This bread draws raves whenever I make it! It is a family favorite!

Author: Theresa Malone

Pizza Crust

A friend gave me this recipe for pizza dough. It is quick, easy and delicious!

Author: Phyllis

Chef John's Croissants

I wouldn't describe making homemade croissants as easy since there are multiple steps, and it does take at least half a day. But it's really not that hard...

Author: Chef John